Chinese Food
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The most suitable congee for light and dry food
I've been eating light food recently. It's cold. I can't eat more raw and cold food if my stomach is not good. It's not convenient for people at work to iron vegetables. Cook porridge one night in advance. Nutritional satiety, low calorie and low GI
Red bean paste
I want to make a Soviet style Dousha moon cake. Dousha has always been my favorite. I'll make it healthier.
Chicken and fruit
Since I saw the snack of Hotan fruit on the Internet, I immediately fell in love with it. Just a few simple materials can make cute snacks. And it's not complicated. It's delicious.
Caterpillar bread
Caterpillar bread. It can be seen in almost every supermarket. It has a vivid shape, various tastes, attracts children's attention and is cheap. Because it's easy to make. It's popular with bakers. It's a star bread. Absolutely classic.
Introduction to konjac
It's really nice to have a bowl of frozen taro balls in summer. In fact, you can make them at home. It's also very simple. Sina Weibo @ fish tail aftertaste
The legendary five red water really doesn't have dysmenorrhea~
I just wanted to have a try. I didn't expect it would really hurt after a long drink. It's amazing. Don't drink it during the physiological period. I usually boil it when I have time. I drink it two or three times a month. There is no specific t... ...
Honey red bean toast
This recipe has been included in the background of petrui Ali xiaozhiyun recipe. The name of the recipe is honey red bean toast . You can check it in the background of petrui pe8500w cloud recipe and start it with one click. Bai Cui's first clou... ...
Health moon cake - Taoshan moon cake
A very chance. Let me search for Taoshan moon cake, a new favorite of healthy moon cake. The introduction of Taoshan moon cake on the Internet - the skin of Taoshan moon cake is refined from the traditional Japanese golden skin of Taoshan. It ha... ...
Pumpkin pie & Pumpkin ball
Pumpkin ripening season. Try pumpkin pie and pumpkin dough.
Babao porridge
When I was a child, I liked eight treasures porridge very much. But it was very time-consuming and troublesome to cook. My family would not cook it until the Spring Festival. It's not easy to cook it for the new year. After cooking it at home, I... ...
Acacia red bean paste
Red beans grow in southern China. In spring, there are several branches. All the time. I like red beans very much. Like red bean double skin milk. Drink yogurt also like to add a spoonful of honey red bean. Mid Autumn Festival is coming soon. Th... ...
Red bean paste
Making yolk crisp. Red bean paste is also the key
